Use With: round, blade, sirloin tip or cross rib steaks.
Directions for use:
1. Mix contents of pouch (25 g) with 120ml (1/2 cup)of water.
2. Pierce 454g (1lb) of beef with fork and add to marinade mixture. Let sit for 20 minutes.
3. Remove beef from marinade.
4. Broil, pan-fry or barbecue meat as desired and enjoy!